Beef Brisket Stewed Potatoes is a Chinese delicacy. Next, I’m going to introduce how to make this delicious food.
Materials
Beef Brisket 1000g
Potatoes 250g
Carrot 150g
Onion 15g
Ginger 10g
Garlic 10g
Illicium verum 1g
Laurus nobilis 3 slices(about 1g)
prickly ash 15
Water 400g
A small piece of cinnamon (about 2g)
A small piece of dried orange peel (about 2g)
Sauce
Fermented bean curd 10g (about half a piece)
Fermented bean curd juice 5g
Red oil bean 10g
Oyster sauce 25g
Soy sauce 50g
Cooking wine 20g
Sugar 5g
Salt 2g
[danger]Tips:Some materials may not agree with my name，I suggest consulting the chef when you do it.[/danger]
